More Is More: Get Loose in the Kitchen: A Cookbook

Feeling stuck in a cooking rut, relying on the same old recipes? It's time to break free from rigid measurements and embrace a more intuitive approach in the kitchen. Discover a new way to cook with confidence and unbridled joy.

This New York Times Best Sellers cookbook offers 100 big, bold, flavorful recipes designed to help cooks level up their skills. It champions a philosophy of taking more risks, trusting intuition, and focusing on deliciousness above all else. This approach encourages using ingredients generously – no more lonely cloves of garlic!

Explore techniques and flavor combinations that embody a maximalist, "leave no flavor on the cutting board" ethos. From a Crispy Rice Egg-in-a-Hole to Miso-Braised Chicken and Leeks, these recipes are perfect for any day of the week and suitable for cooks of all skill levels. Throughout the book, dozens of QR codes provide access to step-by-step audio tutorials and recipe videos for a guided cook-along experience.

Featuring vivid photographs and playful guidance, this cookbook inspires a fearless mindset to elevate cooking for life. It's a must-have addition to any kitchen seeking to Get Loose and explore the world of Cookbooks & Food Culture.